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ASPEN LIVE: French Class Recipes
We hope you enjoyed the class and look forward to seeing you again next year. Enjoy trying out the recipes at home and we have included some bonus ideas ....




Bonjour! Bon Appetit

Interactive experience ends with lunch

Enjoy a cooking class with friends
Kir Royale
Vinaigrette
Mix 1/2 ounce (1 Tablespoon) of Creme de Cassis with 5 ounces of chilled Cava, Prosecco or Champagne.
Substitute Chambord if not available
Moules Mariniere

Crepes
Basic Crepe Recipe plus delicious sweet filling idea

Beurre Blanc sauce

Pot de Creme
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