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Female Barista

BREAKFAST BASICS

 

BASICS

Fresh OJ

Fresh Juices from Jus

 

Coffee with choice of milk

- Regular

- Oat

- Almond*

- Cashew*

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Fruit assortment - seasonal

Strawberry, raspberry, blue & blackberry

Seasonal melon

Pineapple

Kiwi fruits

Grapefruit

Apple 

Pear

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Image by Timo Volz
Blueberries and Strawberries Pancakes

CONTINENTAL 

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Oatmeal Pancakes with Maple Syrup ​

(healthier than you think)

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Banana Muffins

Blueberry Muffins

Apple Raisin Muffins

Coffee Streusel Cake

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Croissants / Pain au Chocolate

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Creme Brulee

Tiramisu

Chocolate Roulade with Cherry Cream

Strawberry Shortcake with Mascarpone

Baked Cheesecake with choice of topping

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Eggs Benedict

EGGS & MORE

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EGGS

Eggs to order 

Scrambled Eggs

Omelet with choice of fillings / cheeses

Eggs Benedict

Huevos Rancheros

Shakshuka

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MEAT

Crispy Bacon

Turkey Bacon

Breakfast Sausage

 

SIDES

Hashbrowns

Roasted Tomatoes

Sauteed Mushrooms

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SUBSTANTIAL

Beef or Turkey Chili with fixings / cornbread

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Lettuce wraps - Pork or Chicken

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TO HEAT UP

Pigs in a blanket

Spinach and Artichoke Dip with pita chips

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Chicken skewers with Apple Crumble

Poached Pears with Creme Anglaise

Baked Apples with cinnamon raisin

Lemon Delight - warm lemon baked dessert

Crepe Suzatte

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CHEF SPECIALTIES

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Bread Pudding with Boozy Creme Anglaise

Sticky Toffee Pudding

Malva Pudding - a South African classic

Cape Brandy Date Tart

Boozy Dom Pedro Milkshakes

Pumpkin Roulade

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