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Female Barista

BREAKFAST BASICS

 

BASICS

Fresh OJ

Fresh Juices from Jus

 

Coffee with choice of milk

- Regular

- Oat

- Almond*

- Cashew*

Fruit assortment - seasonal

Strawberry, raspberry, blue & blackberry

Seasonal melon

Pineapple

Kiwi fruits

Grapefruit

Apple 

Pear

Image by Timo Volz
Blueberries and Strawberries Pancakes

CONTINENTAL 

 

Oatmeal Pancakes with Maple Syrup

(healthier than you think)

Banana Muffins

Blueberry Muffins

Apple Raisin Muffins

Coffee Streusel Cake

Croissants / Pain au Chocolate

Creme Brulee

Tiramisu

Chocolate Roulade with Cherry Cream

Strawberry Shortcake with Mascarpone

Baked Cheesecake with choice of topping

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Eggs Benedict

EGGS & MORE

EGGS

Eggs to order 

Scrambled Eggs

Omelet with choice of fillings / cheeses

Eggs Benedict

Huevos Rancheros

Shakshuka

MEAT

Crispy Bacon

Turkey Bacon

Breakfast Sausage

 

SIDES

Hashbrowns

Roasted Tomatoes

Sauteed Mushrooms

SUBSTANTIAL

Beef or Turkey Chili with fixings / cornbread

Lettuce wraps - Pork or Chicken

TO HEAT UP

Pigs in a blanket

Spinach and Artichoke Dip with pita chips

Chicken skewers with Apple Crumble

Poached Pears with Creme Anglaise

Baked Apples with cinnamon raisin

Lemon Delight - warm lemon baked dessert

Crepe Suzatte

CHEF SPECIALTIES

Bread Pudding with Boozy Creme Anglaise

Sticky Toffee Pudding

Malva Pudding - a South African classic

Cape Brandy Date Tart

Boozy Dom Pedro Milkshakes

Pumpkin Roulade

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